課程資訊
課程名稱
會計學甲一上
Accounting (a)(Ⅰ)(1) 
開課學期
103-1 
授課對象
會計學系  
授課教師
滝西敦子 
課號
Acc1003 
課程識別碼
702E10111 
班次
07 
學分
全/半年
全年 
必/選修
選修 
上課時間
星期一6,7,8(13:20~16:20)星期三@,5(~13:10) 
上課地點
管一B01管二206 
備註
本課程以英語授課。每週三(第@、5節)為實習課。實習課教室:管二206。
總人數上限:80人 
Ceiba 課程網頁
http://ceiba.ntu.edu.tw/1031Acc1003_07_acc 
課程簡介影片
 
核心能力關聯
本課程尚未建立核心能力關連
課程大綱
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課程概述

This course is an introduction to accounting designed for creating awareness on the importance of accounting in society. The course intends to provide students an understanding of the accounting principles, basic concepts, and components of financial statements. Furthermore, the course provides a comparison of the U.S. Generally Accepted Accounting Principles (GAAP), the Japanese GAAP, and the International Financial Reporting Standards (IFRS) to acquire a basic knowledge of the cross-sectional differences among them. 

課程目標
This course intends to provide students an understanding of the following:
(1) accounting principles, basic concepts, and components of financial statements;
(2) how to prepare financial statements; and
(3) the differences between IFRS, Japanese GAAP, and U.S. GAAP. 
課程要求
Midterm and final examinations 
預期每週課後學習時數
 
Office Hours
每週三 10:30~12:00 備註: Please make an appointment in advance via email. We can also set our meeting time outside the office hour. 
指定閱讀
Weygrandt, J. J., Kimmel, P. D.,& Kieso, D. E. (2012), Financial accounting, IFRS edition, 2nd, John Wiley & Sons, Inc. ISBN-13 978-1-118-28590-9 
參考書目
 
評量方式
(僅供參考)
 
No.
項目
百分比
說明
1. 
Final examination 
40% 
 
2. 
Midterm examination 
30% 
 
3. 
Quizzes and class assignments 
30% 
 
 
課程進度
週次
日期
單元主題
第1週
  Course introduction, Chapter 1: Accounting in action 
第2週
  Chapter 1: Accounting in action 
第3週
  Chapter 2: The recording process 
第4週
  Chapter 2: The recording process 
第5週
  Chapter 3: Adjusting the accounts, Quiz 1 (of Chapter 1 and 2) 
第6週
  Chapter 3: Adjusting the accounts 
第7週
  Chapter 4: Completing the accounting cycle 
第8週
  Chapter 4: Completing the accounting cycle 
第9週
  Midterm examination (of Chapter 1, 2, 3, and 4) 
第10週
  Chapter 5: Accounting for merchandising operations 
第11週
  Chapter 5: Accounting for merchandising operations 
第12週
  Chapter 6: Inventories 
第13週
  Chapter 6: Inventories, Quiz 2 (of Chapter 5) 
第14週
  Chapter 6: Inventories, Chapter 7: Fraud, internal control, and cash 
第15週
  Chapter 7: Fraud, internal control, and cash, Chapter 8: Accounting for receivables 
第16週
  Chapter 8: Accounting for receivables, Quiz 3 (of Chapter 6 and 7) 
第17週
  Appendix G: Subsidiary Ledgers and Special Journals 
第18週
  Final examination (of Chapter 1, 2, 3, 4, 5, 6, 7, and 8)